A kit with baking ingredients included along with expert instruction in a 75-minute experience to make delicious, strawberry, jam-filled cupcakes with whipped, white chocolate ganache frosting and freeze-dried strawberries.

*Guests need to supply three eggs.

Join our baking expert live as she walks you step by step on how to make this rich and delicious dessert.

Create rich, gooey brownies, drizzled twice with salted caramel sauce. Our experienced instructor will guide you step by step through making this sweet and salty sensation. You’ll be amazed at your culinary creations and sure to bake these indulgent treats again and again.

Master the professional techniques to create a molten chocolate cake from scratch and learn the secrets to getting a warm center that oozes out with the touch of a fork. These cakes are so delicate and rich that we refuse to use anything but Valrhona chocolate for this recipe. With 70% cocoa, this chocolate unveils flowery notes and an intense flavor that is exceptionally long-lingering.

Master the professional techniques to create dozens of elegant chocolate truffles from scratch. Not only will you learn step by step how to make a traditional chocolate ganache and work it into delicate balls, but you'll also learn the art of rolling the balls of chocolate in rich toppings like cocoa powder and powdered sugar. Want to spice things up? Our chefs will even teach you how to make ‘adult’ truffles with the help of your favorite liquor you might have at home.