You'll receive a premier selection of farm-fresh flowers, and will then learn step-by-step how to create a festive arrangement with our expert host.

We’ve carefully curated the best of the best of small-batch ingredients for you for an unbelievable culinary journey where you will be introduced to special, small-batch meats and cheeses made in the U.S. Our expert host will guide you step-by-step, share the significance of each gourmet ingredient, and demonstrate tips and tricks on how to build an eye-catching and delectable charcuterie board, made for entertaining.

Indoor plants improve mood, focus, and productivity. Here’s your chance to reignite your interests as our passionate instructor teaches you step-by-step how to make this impressive, photo-worthy arrangement using farm-fresh succulents, brought to you by our sister brand, 1-800-Flowers.com, delivered to your doorstep. You’ll learn the top tips and tricks and learn how to care for your plants in this fun and relaxing class.

Master the professional techniques to create a molten chocolate cake from scratch and learn the secrets to getting a warm center that oozes out with the touch of a fork. These cakes are so delicate and rich that we refuse to use anything but Valrhona chocolate for this recipe. With 70% cocoa, this chocolate unveils flowery notes and an intense flavor that is exceptionally long-lingering.

We've teamed up with the best in the business of cocktails to bring you an exclusive cocktail kit for both seasoned pros and curious, soon-to-be converts. Enjoy creating two different types of cocktails, using small batch ingredients – and of course expert instruction within this 60-minute experience. Learn the art of mixology and make your drinks with confidence. Add your own favorite tequila and a fresh lime. Each cocktail serves 4.

Transport yourself to an Italian cucina in this all new, authentic pasta-making workshop featuring premium Italian-made ingredients. Homemade By Bruno’s very own chefs will teach you step by step how to make mouth-watering gnocchi and a classic Pomodoro the old-world way, in this delicious culinary experience.