Nothing says spring like a fresh, handmade flower arrangement! Join us for a fun-filled night out that will leave you blushing over beautiful seasonal spring blooms. Learn the art of flower arranging while sipping cocktails with friends at Chiara Bistro.
At the end of the evening, take home your beautiful creation in a stylish vase, plus enter to win a $25 gift card courtesy of Chiara Bistro. Doors open at 6pm to enjoy a bite to eat from Chiara Bistro's full menu prior to class!
What To Expect
The flower arranging can take anywhere from one to two hours, depending on the complexity and format of the arrangement. Alice’s Table provides aprons for you to wear for the duration of the event. Working with flowers can be messy, so make sure to wear something you won’t mind getting a little dirty.
What Should I Bring?
You don’t need to bring anything out of the ordinary with you - we provide the flowers, vases, and tools you will need to create your arrangement.
About the Venue
Chiara Bistro offers outstanding seasonal selections of authentic Italian, French, Spanish and other Mediterranean cuisines. An excellent selection of unusual wines are offered, along with a highly creative menu of seasonal cocktails.
Your Host: Traci Ready
Traci has found her calling in a variety or realms. Along with being an office manager for a Boston based high end construction firm, she is also a licensed real estate salesperson in the state of Massachusetts. Traci's travels have furthermore led her into Human Resources, where she holds a PHR certificate with the Human Resources Institute (HRCI) which demonstrates relevance, competence, experience, credibility and dedication to human resources. Having always considered herself emotionally intelligent, Traci is currently Reiki Level I & II attuned and believes strongly in the healing powers associated with energy. Traci finds comfort in the joys of home, where she is often found crafting, gardening or making memories with her school-aged children, Owen and Madison and Sandy, a Wheaten Terrier.